This is our family's new favorite
(and easy!) dessert... Grilled, Stuffed Bananas!
To partake in this tasty goodness
you will need:
A Grill or Oven
(optional) Caramel syrup
Wash your bananas (think of all of the yucky
hands that touched them at the store)
Split your bananas lengthwise
(like a banana canoe).
Keep the skin on.
Stuff your banana with
chocolate chips and marshmallows
(caramel too if you wish)
Poke it all in with your fingers.
Little kid fingers are good for this!
Wrap each banana in foil
and grill on Medium heat
for a few minutes.
(or place it in the oven
if you're out of propane like we were...)
It's not like anyone around here
ever forgets to turn off the grill
lets the gas run out overnight...
Not sure on the cooking time,
we just checked after a few minutes
and once they were gooey
and melted like S'mores
it was time to put them
in bowls and dig in!
pink and green mama